![]() ![]() Measure out the amount you need using your chosen mug and only boil the water you need to save on energy costs." 4. ![]() If your kettle shows temperature readings, we recommend using water that has reached 98 degrees as it holds the highest level of oxygen. "If you’re using a temperature-controlled kettle, the optimum temperature for brewing black tea is ideally between 95-98 degrees C. "This will help your infusion develop and bring out the flavours of the tea leaves," he explains. He also recommends warming your mug so that it reaches a similar temperature to the brewing water. Over-boiling your water can result in oxygen levels being reduced which results in a blander-tasting tea." ![]() "Hard water contains a higher mineral content and can result in a darker, denser tea, whereas soft water makes a more desirable flavour. "Always use freshly boiled water for your tea and if you’re really serious about your brew, use a water filter to eliminate any flavour impairers within the water," suggests McMullon. "If you’re investing in a new kettle, keep your eyes open for a kettle with variable temperatures, a rapid boil time and low minimum fill levels, as this can cut the time it takes to make a single cup of tea." 3. Read more: Drinking tea or coffee could stave off the effects of Parkinson's disease, a new study claims "It pays to take care of your kit, for example, limescale build-up inside your kettle can impact how quickly it heats up, thus using more energy. "As the cost of living continues to rise, there are ways to save energy on your brew," notes McMullon. Save energy by switching to a smart kettle Warming your mug to roughly the same temperature as the tea before using it will help your infusion along." 2. "Thicker mugs will retain the heat for longer whereas thinner, more delicate cups will lose heat faster. "Glass, china and porcelain are all smooth, non-porous and won’t affect the flavour of your brew. "Choosing the right type of mug to conduct heat and retain it effectively, whilst not affecting the taste is a key part of making a tasty cup of tea," says McMullon. Read more: 20 things you didn’t know about tea drinkingįrom the right mug to energy-saving hacks, these essential insider brewing tips will give you the most flavourful, warming results. If you want to ensure your cuppa is up to the highest standards, then a tea expert has shared his top tips for the perfect brew.Īccording to Jack McMullon, expert tea buyer and blender at Ringtons, it turns out that there's a lot that goes into a truly satisfying tea break. It is estimated that more than 100 million cups of tea are sipped every single day in the UK – but it's fair to say that not all will be the most enjoyable. For the most satisfying cup of tea, an expert has shared the best ways to make your brew. ![]()
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